※1 Special Feature by the Netorabo Investigation Team (2024/02/27)
“Ranked: Top Sushi Restaurants in Ginza! 2nd Place Goes to ‘Sushi Arai,’ Who Takes 1st Place? [February 2024 Edition]” – as introduced and featured on Net Lab.
Source: https://nlab.itmedia.co.jp/research/articles/2332401/
※2 Updated on December 3, 2024
※1 Special Feature by the Netorabo Investigation Team (2024/02/27)
“Ranked: Top Sushi Restaurants in Ginza! 2nd Place Goes to ‘Sushi Arai,’ Who Takes 1st Place? [February 2024 Edition]” – as introduced and featured on Net Lab.
Source: https://nlab.itmedia.co.jp/research/articles/2332401/
※2 Updated on December 3, 2024
About Sushiyu
At Sushiyu, we offer seasonal experiences.
Enjoy the finest Edomae sushi
prepared by our skilled chefs using carefully selected ingredients.
In this refined space, we welcome you to experience the hospitality cultivated by head chef Seiki Arito.
We aspire to become a restaurant for creating memories;
a place you wish to spend your special days.
We look forward to serving you at Sushiyu.
Our Commitment to Customers
We are committed to serving you a variety of dishes that bring out the best of seasonal ingredients and produce, reflecting the Japanese culture of celebrating the four seasons.
We pay particular attention to the season and production region when sourcing the tuna and other ingredients we serve.
Please take your time in our luxurious space to enjoy the seasonal delicacies prepared by our skilled chefs.
HEAD CHEF SEIKI ARITO
After training in Ebisu, Tokyo
I have been the manager of two stores in Shinjuku and Asakusa for about five years.
With craftsmanship and friendly personality
We have many customers visiting us both domestically and internationally.
So that everyone will find it “delicious” and “fun”
We are conscious of creating a luxurious yet homely space.
We put our heart and soul into making sushi.
We look forward to your visit.
Savor the taste of select sake and wine in our luxurious space
At Sushiyu, we offer sake from different regions in Japan, such as the Katsuyama sake, produced in the rich natural environment at the foot of Sendai’s Mt. Izumigatake.
We have prepared a fine selection of sake and wine to be part of your special day with us.
Choose from the Premier Cru wines from the Médoc region of Bordeaux, or from the elegant and enchanting Richebourg, one of the Grand Cru vineyards in Vosne-Romanée.
InformationSeat
A luxurious hideaway known only to few where you can truly relax
A short walk from the Kabuki-za Theater and down a little street,
there lies a door at the bottom of some stairs.
Beyond this door, you will find a spacious and inviting counter and our chef, welcoming you with a smile.
In this special setting, you can enjoy the finest sushi made with superior craftsmanship.
For those who want to enjoy conversations with clients and friends in a quiet and intimate place,
we have two private rooms that can fit six people.
You can also opt to reserve for 12 guests in advance.
We invite you to spend a luxurious yet relaxing time with us here, at Sushiyu.
StoreGuide
Location
B1 Kobikiss Ginza (behind the Kabuki-za Theatre)
3-14-17 Ginza, Chuo-ku, Tokyo
- 5 minute walk from Ginza Station on the Tokyo Metro Ginza Line
- 5 minute walk from Ginza Station on the Tokyo Metro Marunouchi Line
- 3 minute walk from Higashi-ginza Station on the Tokyo Metro Hibiya Line
- 5 minute walk from Ginza Station on the Tokyo Metro Hibiya Line
- 3 minute walk from the Higash-ginza Station Toei Asakusa Line
Reservation
-
Lunch:Omakase 10-piece course
¥7,500 (inclusive of tax and service charge)
- Soup dish
- 10 kinds of nigirizushi
- Menu
-
Lunch:Omakase 11-piece course
¥10,000 (inclusive of tax and service charge)
- Soup dish
- 11 kinds of nigirizushi
- Menu
-
Lunch:Omakase 12-piece course
¥12,500 (inclusive of tax and service charge)
- Soup dish
- 12 kinds of nigirizushi
- Menu
-
Dinner: Omakase Course
¥30,000 (inclusive of tax and service charge)
- Tamago
- Soup dish
- Makimono
- 18 kinds of nigirizushi
- Four kinds of appetizers
- Menu
-
Dinner: Special deluxe Omakase Course
¥40,000 (inclusive of tax and service charge)
- Tamago
- Soup dish
- Makimono
- 10 kinds of nigirizushi
- Five kinds of appetizers
- Menu
-
Dinner: Special deluxe Omakase Course with Souvenir
¥50,000 (inclusive of tax and service charge)
- Thick roll
- Tamago
- Soup dish
- Makimono
- 10 kinds of nigirizushi
- Five kinds of appetizers
- Menu
Please feel free to contact should you have any questions or requests.
Reserve via telephone call
03-6264-0165
Reception Hours: 11:30 to 13:45, 18:00 to 22:30Newsnews
- 10/04/2024(日本語) 新しいコース追加のお知らせ
- 05/04/2024(日本語) 5月以降のディナー営業時間変更のお知らせ
- 08/03/2024(日本語) ねとらぼ調査隊の特集記事”「銀座で人気の寿司」ランキングTOP10! 1位は「銀座 鮨 佑」【2024年2月版/Googleクチコミ調べ】”にて、ご紹介頂きました。
- 30/08/2023Special feature article of Netorabo Research Team “[August 2023 edition] Top 10 popular sushi in Ginza! 1st place is “Ginza Sushi Yu” We were introduced at Yahoo! News and featured on Yahoo! News.
- 23/08/2023Certified as a “Top 5000” restaurant by Tabelog
- 30/07/2023[July 2023 Edition] Top 10 “Popular Sushi in Ginza” ranking! 1st place is “Ginza Sushi Yu”
- 28/06/2023Notice of Publication in Yahoo! News
- 01/05/2023About Souvenir (Futomaki) Sales
- 01/04/2023Hanako’s coverage announcement
- 01/11/2022Restaurant Opening